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Healthiness of foods and non-alcoholic beverages according to store type: A population-based study of household food and drink purchases in New Zealand
BACKGROUND: Obesity and diet-related noncommunicable diseases (NCDs) account for the largest proportion of disease burden worldwide, and an unhealthy food environment is a key driver. Food retailers play an important role in food environments through the availability and purchases of healthy food pr...
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| Pubblicato in: | SSM Popul Health |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Elsevier
2021
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8050937/ https://ncbi.nlm.nih.gov/pubmed/33889710 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.ssmph.2021.100784 |
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