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Evidence of cross-contamination by Campylobacter spp. of broiler carcasses using genetic characterization of isolates

Campylobacter is recognized as one of the leading cause of gastroenteritis worldwide, and is frequently isolated from the small intestines and ceca microflora of chickens. Twenty-one out of 81 Campylobacter-positive poultry flocks were selected to evaluate the genetic diversity of Campylobacter isol...

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Autors principals: Normand, Valérie, Boulianne, Martine, Quessy, Sylvain
Format: Artigo
Idioma:Inglês
Publicat: Canadian Veterinary Medical Association 2008
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2568043/
https://ncbi.nlm.nih.gov/pubmed/19086371
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