Identification of pathogenic genes in Campylobacter jejuni isolated from broiler carcasses and broiler slaughterhouses

Campylobacter jejuni is one of the most common causes of foodborne diseases worldwide. There are few reports on Campylobacter strains isolated from Latin-American countries. Here, 140 C. jejuni strains isolated from cloacal and transport boxes swabs, water from chiller tanks, and broiler carcasses o...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Sci Rep
Autors principals: Sierra-Arguello, Yuli Melisa, Perdoncini, Gustavo, Rodrigues, Laura Beatriz, Ruschel dos Santos, Luciana, Apellanis Borges, Karen, Quedi Furian, Thales, Pippi Salle, Carlos Tadeu, de Souza Moraes, Hamilton Luiz, Pereira Gomes, Marcos José, Pinheiro do Nascimento, Vladimir
Format: Artigo
Idioma:Inglês
Publicat: Nature Publishing Group UK 2021
Matèries:
Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7907142/
https://ncbi.nlm.nih.gov/pubmed/33633256
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-021-84149-1
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars