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Vitamin C and risk of death from stroke and coronary heart disease in cohort of elderly people.
OBJECTIVES--To determine whether vitamin C status, as measured by dietary intake and plasma ascorbic acid concentration, is related to mortality from stroke and coronary heart disease in people aged 65 and over. DESIGN--A 20 year follow up study of a cohort of randomly selected elderly people living...
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Main Authors: | , , , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
BMJ Group
1995
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Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2549941/ https://ncbi.nlm.nih.gov/pubmed/7787644 |
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