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Sucrose Catabolism in Clostridium pasteurianum and Its Relation to N(2) Fixation

The growth constant and Y (sucrose) (grams of cells per mole of sucrose) for NH(3)-grown cultures of Clostridium pasteurianum were 1.7 times those of N(2)-grown cultures, whereas the rate of sucrose utilized per gram of cells per hour was similar for both conditions. The Y (sucrose) of chemostat cul...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: Daesch, Geraldine, Mortenson, Leonard E.
Format: Artigo
Sprache:Inglês
Veröffentlicht: 1968
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC252304/
https://ncbi.nlm.nih.gov/pubmed/5674050
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