A carregar...
Nutrition of Myxococcus xanthus FBa and Some of Its Auxotrophic Mutants
A defined medium containing 15 amino acids plus salts was used to study the nutrition of Myxococcus xanthus FBa. The amino acids phenylalanine, leucine, isoleucine, valine, and methionine were essential for growth, whereas glycine, proline, asparagine, alanine, lysine, and threonine stimulated growt...
Na minha lista:
| Publicado no: | J Bacteriol |
|---|---|
| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1968
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC252125/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4868349/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.95.3.1011-1017.1968 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|