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Nutrition of Myxococcus xanthus FBa and Some of Its Auxotrophic Mutants

A defined medium containing 15 amino acids plus salts was used to study the nutrition of Myxococcus xanthus FBa. The amino acids phenylalanine, leucine, isoleucine, valine, and methionine were essential for growth, whereas glycine, proline, asparagine, alanine, lysine, and threonine stimulated growt...

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書目詳細資料
發表在:J Bacteriol
Main Authors: Hemphill, H. Ernest, Zahler, Stanley A.
格式: Artigo
語言:Inglês
出版: American Society for Microbiology (ASM) 1968
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在線閱讀:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC252125/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4868349/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.95.3.1011-1017.1968
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