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Glutamate Catabolism of Rickettsia rickettsi and Factors Affecting Retention of Metabolic Activity

Glutamate catabolism and the factors contributing to metabolic stability of purified suspensions of Rickettsia rickettsi were investigated. By use of (14)C-glutamate, it was shown that CO(2) was produced from all carbons of glutamate and that (14)CO(2) production was reduced by the addition of most...

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Bibliografske podrobnosti
Main Authors: Rees, Horace B., Weiss, Emilio
Format: Artigo
Jezik:Inglês
Izdano: 1968
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC252031/
https://ncbi.nlm.nih.gov/pubmed/5640379
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