Purification and Identification of the Fruiting-Inducing Substances in Coprinus macrorhizus
Substances which are effective in inducing fruiting bodies in monokaryotic mycelia of the fis(+) strain of Coprinus macrorhizus were purified and characterized. The active components of fruiting-inducing substances were identified as adenosine-3′-monophosphate, adenosine 3′,5′-cyclic monophosphate (...
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| Yayımlandı: | J Bacteriol |
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| Asıl Yazarlar: | , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology (ASM)
1973
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC251689/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4347967/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.113.3.1240-1248.1973 |
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