Osmotic Fragility of Lysozyme- and Thiol-Treated Lactobacillus plantarum

Reduced but not oxidized thiols increased the sensitivity of lysozyme-treated cells of Lactobacillus plantarum to lysis by osmotic shock.

Enregistré dans:

Détails bibliographiques
Publié dans:	J Bacteriol
Auteurs principaux:	Habbal, Z., Durr, I. F.
Format:	Artigo
Langue:	Inglês
Publié:	American Society for Microbiology (ASM) 1969
Sujets:	Microbial Physiology and Metabolism
Accès en ligne:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC250356/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4982897/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.100.3.1409-1410.1969
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Documents similaires