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Fatty Acids in the Lipids of Marine and Terrestrial Nitrifying Bacteria

Fatty acids in the lipids of 19 marine and terrestrial nitrifying bacteria have been analyzed. Ammonia-oxidizing bacteria have a very simple acid composition; palmitic and palmitoleic acid account for 96 to 100% of the total acids. The fatty acids of nitrite-oxidizing bacteria cover a wider range, f...

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Bibliographic Details
Published in:J Bacteriol
Main Authors: Blumer, M., Chase, T., Watson, S. W.
Format: Artigo
Language:Inglês
Published: American Society for Microbiology (ASM) 1969
Subjects:
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC250024/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5808068/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.99.2.366-370.1969
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