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Lactate Metabolism by Veillonella parvula

A strain of Veillonella parvula M4, which grows readily in lactate broth without a requirement for carbon dioxide, has been isolated from the oral cavity. Anaerobic, washed cells of this organism fermented sodium lactate to the following products (moles/100 moles of lactate): propionate, 66; acetate...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Ng, Stephen K. C., Hamilton, Ian R.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1971
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC248529/
https://ncbi.nlm.nih.gov/pubmed/4323300
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