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Presence of Binding Site for α-Amylase and of Masking Protein for This Site on Mycelial Cell Wall of Aspergillus oryzae

Mycelial cell wall of Aspergillus oryzae M-13 grown in an α-amylase-forming medium could not bind α-amylase (Taka-amylase A, EC 3.2.1.1). However, by treatment with 1.0 n NaOH at 100 C for 30 min, the wall gained the ability to bind α-amylase. This phenomenon was caused by removal of a factor (desig...

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Dettagli Bibliografici
Autori principali: Yabuki, Minoru, Fukui, Sakuzo
Natura: Artigo
Lingua:Inglês
Pubblicazione: 1970
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC248193/
https://ncbi.nlm.nih.gov/pubmed/5473882
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