Characterization of the A Component of Streptococcus zymogenes Lysin
By utilizing conventional techniques of pressure ultrafiltration, gel filtration chromatography, diethylaminoethyl cellulose chromatography, and preparative polyacrylamide electrophoresis, the A component of the group D lysin produced by Streptococcus zymogenes has been purified to a state of appare...
Guardat en:
| Publicat a: | J Bacteriol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1971
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC246960/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5165376/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.107.2.551-556.1971 |
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