Purification and Properties of Dextransucrase and Invertase from Streptococcus mutans

Invertase (β-d-fructofuranoside fructohydrolase, EC 3.2.1.26) and dextransucrase (α-1, 6-glucan: d-fructose 2-glucosyltransferase, EC 2.4.1.5) were purified from the culture fluids of Streptococcus mutans by chromatography on Sepharose 6B and diethylaminoethyl-cellulose followed by treatment with hy...

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Bibliographic Details
Main Authors: Fukui, Kazuhiro, Fukui, Yoshio, Moriyama, Takafumi
Format: Artigo
Language:Inglês
Published: 1974
Subjects:
Enzymology
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC246824/
https://ncbi.nlm.nih.gov/pubmed/4133613
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