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Growth Rate of Escherichia coli at Elevated Temperatures: Limitation by Methionine

When Escherichia coli growing in minimal medium is shifted from 37 C to any temperature in the range 40 to 45 C, the growth rate immediately assumes a new, lower value, characteristic of that temperature. The decrease is shown to be due, in several strains, to decreased activity of the first enzyme...

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Bibliografske podrobnosti
izdano v:J Bacteriol
Main Authors: Ron, Eliora Z., Davis, Bernard D.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1971
Teme:
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC246937/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4939758/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.107.2.391-396.1971
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