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From poor law society to the welfare state: school meals in Norway 1890s–1950s
This article examines the main trends in the history of publicly organised school meals in Norway, while casting comparative glances at Britain. First, it argues that the status of school meals today is strongly influenced by three intertwined strains of past tradition: poor relief, universal welfar...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BMJ Group
2007
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2465698/ https://ncbi.nlm.nih.gov/pubmed/17435200 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/jech.2006.048132 |
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