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Isocitrate Lyase from a Thermophilic Bacillus: Effect of Salts on Enzyme Activity

The isocitrate lyase from a thermophilic Bacillus is activated about threefold by a variety of salts. Such strong stimulation of activity is not seen with isocitrate lyase from the mesophiles, Bacillus licheniformis, Bacillus megaterium, Escherichia coli, and Aspergillus nidulans. The salt activatio...

詳細記述

保存先:
書誌詳細
主要な著者: Griffiths, M. W., Sundaram, T. K.
フォーマット: Artigo
言語:Inglês
出版事項: 1973
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC246470/
https://ncbi.nlm.nih.gov/pubmed/4584800
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