Influence of Hydrocarbons and Derivatives on the Polar Lipid Fatty Acids of an Acinetobacter Isolate
The effects of hydrocarbons and hydrocarbon derivatives as growth substrates on the polar lipid fractions of an Acinetobacter isolate were studied. Tetradecane, hexadecane, and octadecane resulted in the incorporation of substantial quantities of equivalent-chain-length fatty acids into cellular lip...
Guardat en:
| Publicat a: | J Bacteriol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1974
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC245575/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4407014/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.119.1.76-81.1974 |
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