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Influence of Hydrocarbons and Derivatives on the Polar Lipid Fatty Acids of an Acinetobacter Isolate

The effects of hydrocarbons and hydrocarbon derivatives as growth substrates on the polar lipid fractions of an Acinetobacter isolate were studied. Tetradecane, hexadecane, and octadecane resulted in the incorporation of substantial quantities of equivalent-chain-length fatty acids into cellular lip...

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Detalhes bibliográficos
Publicado no:J Bacteriol
Principais autores: Patrick, Michael A., Dugan, Patrick R.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1974
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC245575/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4407014/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.119.1.76-81.1974
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