Production of l-Phenylalanine from trans-Cinnamic Acid with Rhodotorula glutinis Containing l-Phenylalanine Ammonia-Lyase Activity
An enzymatic method using l-phenylalanine ammonia-lyase (EC 4.3.1.5) for the rapid conversion of trans-cinnamic acid to l-phenylalanine has been investigated. With Rhodotorula glutinis, enzyme activity as high as 0.3 U/ml of culture broth was obtained. The enzyme activity was kept stable for a relat...
Zapisane w:
| Wydane w: | Appl Environ Microbiol |
|---|---|
| Główni autorzy: | , , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
American Society for Microbiology (ASM)
1981
|
| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC244106/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345879/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.42.5.773-778.1981 |
| Etykiety: |
Nie ma etykietki, Dołącz pierwszą etykiete!
|