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Effect of turbidity on chlorination efficiency and bacterial persistence in drinking water.

To define interrelationships between elevated turbidities and the efficiency of chlorination in drinking water, experiments were performed to measure bacterial survival, chlorine demand, and interference with microbiological determinations. Experiments were conducted on the surface water supplies fo...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Appl Environ Microbiol
Principais autores: LeChevallier, M W, Evans, T M, Seidler, R J
פורמט: Artigo
שפה:Inglês
יצא לאור: American Society for Microbiology (ASM) 1981
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243978/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7259162/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.42.1.159-167.1981
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