trans-Monounsaturated Acids in a Marine Bacterial Isolate

A sedimentary bacterial isolate has been shown to contain trans-monounsaturated fatty acids (6% of the total fatty acids). The ratio of trans- to cis-acids in this isolate was in the range 3.2 to 7.6. The identification of trans-monounsaturated acids in a marine bacterium implied that the trans-acid...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Gillan, F. T., Johns, R. B., Verheyen, T. V., Volkman, J. K., Bavor, H. J.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1981
Assuntos:	General Microbial Ecology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243823/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345750/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.41.4.849-856.1981
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