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trans-Monounsaturated Acids in a Marine Bacterial Isolate

A sedimentary bacterial isolate has been shown to contain trans-monounsaturated fatty acids (6% of the total fatty acids). The ratio of trans- to cis-acids in this isolate was in the range 3.2 to 7.6. The identification of trans-monounsaturated acids in a marine bacterium implied that the trans-acid...

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Dades bibliogràfiques
Publicat a:Appl Environ Microbiol
Autors principals: Gillan, F. T., Johns, R. B., Verheyen, T. V., Volkman, J. K., Bavor, H. J.
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology (ASM) 1981
Matèries:
Accés en línia:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243823/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345750/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.41.4.849-856.1981
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