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Effect of Concentration of Organic Chemicals on Their Biodegradation by Natural Microbial Communities

The effect of concentration on the biodegradation of synthetic organic chemicals by natural microbial communities was investigated by adding individual (14)C-labeled organic compounds to stream water at various initial concentrations and measuring the formation of (14)CO(2). The rate of degradation...

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Bibliographic Details
Published in:Appl Environ Microbiol
Main Authors: Boethling, Robert S., Alexander, Martin
Format: Artigo
Language:Inglês
Published: American Society for Microbiology (ASM) 1979
Subjects:
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243381/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345402/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.37.6.1211-1216.1979
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