Effect of Concentration of Organic Chemicals on Their Biodegradation by Natural Microbial Communities
The effect of concentration on the biodegradation of synthetic organic chemicals by natural microbial communities was investigated by adding individual (14)C-labeled organic compounds to stream water at various initial concentrations and measuring the formation of (14)CO(2). The rate of degradation...
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| Gepubliceerd in: | Appl Environ Microbiol |
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| Hoofdauteurs: | , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
American Society for Microbiology (ASM)
1979
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243381/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345402/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.37.6.1211-1216.1979 |
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