Codice QR

Growth of Candida ingens on Supernatant from Anaerobically Fermented Pig Waste: Effects of Temperature and pH

Candida ingens, a pellicle-forming yeast utilizing volatile fatty acids, grew over a pH range of 4.1 to 6.0 on nonsterile supernatants from anaerobically fermented pig wastes; growth was inconsistent between pH 4.1 and 4.6. When ambient temperature above the pellicle was 21°C and the temperature of...

Descrizione completa

Salvato in:
Dettagli Bibliografici
Pubblicato in:Appl Environ Microbiol
Autori principali: Henry, D. P., Thomson, Ruth H.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology (ASM) 1979
Soggetti:
Accesso online:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243367/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345395/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.37.6.1132-1136.1979
Tags: Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne!!