Growth of Candida ingens on Supernatant from Anaerobically Fermented Pig Waste: Effects of Temperature and pH

Candida ingens, a pellicle-forming yeast utilizing volatile fatty acids, grew over a pH range of 4.1 to 6.0 on nonsterile supernatants from anaerobically fermented pig wastes; growth was inconsistent between pH 4.1 and 4.6. When ambient temperature above the pellicle was 21°C and the temperature of...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Henry, D. P., Thomson, Ruth H.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1979
Assuntos:	Applied Environmental and Public Health Microbiology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243367/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345395/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.37.6.1132-1136.1979
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