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Reduction of azo dyes by intestinal anaerobes.

Reduction of seven azo dyes (amaranth, Ponceau SX, Allura Red, Sunset Yellow, tartrazine, Orange II, and methyl orange) was carried out by cell suspensions of predominant intestinal anaerobes. It was optimal at pH 7.4 in 0.4 M phosphate buffer and inhibited by glucose. Flavin mononucleotide caused a...

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Publicado en:Appl Environ Microbiol
Autores principales: Chung, K T, Fulk, G E, Egan, M
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology (ASM) 1978
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Acceso en línea:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242879/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/25047/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.35.3.558-562.1978
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