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Selective enrichment of aromatic amino acid auxotrophs in Hansenula polymorpha.

Aromatic amino acid auxotrophs of the methanol-utilizing yeast Hansenula polymorpha were effectively selected by the use of nystatin and a medium that inhibits the growth of tyrosine auxotrophs. The procedure resulted in a frequency of aromatic auxotrophs of 2% of survivors and an enrichment of 20-f...

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Detalhes bibliográficos
Publicado no:Appl Environ Microbiol
Main Authors: Sanchez, S, Cea, A, Flores, M E
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1978
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242816/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/345964/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.35.2.228-230.1978
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