Relationship among fecal coliforms, Escherichia coli, and Salmonella spp. in shellfish.

The relationship of fecal coliforms, Escherichia coli, and Salmonella spp. was examined in freshly harvested and stored shellfish. In 16 of 40 freshly collected oyster samples, fecal coliform levels were above the recommended wholesale level suggested by the National Shellfish Sanitation Program (le...

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Εκδόθηκε σε:	Appl Environ Microbiol
Κύριοι συγγραφείς:	Hood, M A, Ness, G E, Blake, N J
Μορφή:	Artigo
Γλώσσα:	Inglês
Έκδοση:	American Society for Microbiology (ASM) 1983
Θέματα:	Research Article
Διαθέσιμο Online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242241/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6337547/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.45.1.122-126.1983
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