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Membrane lipid alterations and thermal stress in Salmonella typhimurium 7136.

Salmonella typhimurium ATCC 7136 exhibited major changes in lipid composition when grown in the presence of either 0.15% sodium deoxycholate or 0.15% sodium benzoate. These lipophilic compounds had directly opposing effects on the lipid profile of the organism. The saturated/unsaturated ratio was ma...

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Detalles Bibliográficos
Publicado en:Appl Environ Microbiol
Autores principales: Tomlins, R I, Watkins, T R, Gray, R J
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology (ASM) 1982
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Acceso en línea:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242156/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6758697/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.44.5.1110-1117.1982
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