Purification and partial characterization of Flavotoxin A.

A heat-resistant, low-molecular-weight toxin was isolated from semisolid potato dextrose agar medium after inoculation with Flavobacterium farinofermentans sp. nov., which was isolated from fermented corn meal that caused some outbreaks of food poisoning in China. The toxin was purified by solvent p...

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Detalles Bibliográficos

Publicado en:	Appl Environ Microbiol
Autores principales:	Hu, W J, Zhang, G S, Chu, F S, Meng, H D, Meng, Z H
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	American Society for Microbiology (ASM) 1984
Materias:	Research Article
Acceso en línea:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC241595/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6391376/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.48.4.690-693.1984
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