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Purification and partial characterization of Flavotoxin A.

A heat-resistant, low-molecular-weight toxin was isolated from semisolid potato dextrose agar medium after inoculation with Flavobacterium farinofermentans sp. nov., which was isolated from fermented corn meal that caused some outbreaks of food poisoning in China. The toxin was purified by solvent p...

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Detalhes bibliográficos
Publicado no:Appl Environ Microbiol
Main Authors: Hu, W J, Zhang, G S, Chu, F S, Meng, H D, Meng, Z H
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1984
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC241595/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6391376/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.48.4.690-693.1984
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