Effect of butanol on lipid composition and fluidity of Clostridium acetobutylicum ATCC 824.

Butanol, at sub-growth-inhibitory levels, caused a ca. 20 to 30% increase in fluidity of lipid dispersions from Clostridium acetobutylicum. When grown in the presence of butanol or into stationary phase, C. acetobutylicum synthesized increased levels of saturated acyl chains at the expense of unsatu...

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Dades bibliogràfiques

Publicat a:	Appl Environ Microbiol
Autors principals:	Vollherbst-Schneck, K, Sands, J A, Montenecourt, B S
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology (ASM) 1984
Matèries:	Research Article
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239634/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6696415/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.47.1.193-194.1984
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