Characterization of Two Extracellular Polysaccharides from Marine Bacteria
Two bacterial isolates from the intertidal zone produced significant quantities of extracellular polysaccharide with interesting properties. One polysaccharide was named PS 3a24; the other was named PS 3a35. The relative proportion of sugars in PS 3a35 was 51.6% glucose, 39.0% galactose, 3.1% mannos...
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| Yayımlandı: | Appl Environ Microbiol |
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| Asıl Yazarlar: | , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology (ASM)
1983
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239401/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346364/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.46.2.392-399.1983 |
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