Growth of Fast- and Slow-Growing Rhizobia on Ethanol
Free-living soybean rhizobia and Bradyrhizobium spp. (lupine) have the ability to catabolize ethanol. Of the 30 strains of rhizobia examined, only the fast- and slow-growing soybean rhizobia and the slow-growing Bradyrhizobium sp. (lupine) were capable of using ethanol as a sole source of carbon and...
保存先:
| 出版年: | Appl Environ Microbiol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1986
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239146/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16347190/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.52.4.951-953.1986 |
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