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Growth of Fast- and Slow-Growing Rhizobia on Ethanol

Free-living soybean rhizobia and Bradyrhizobium spp. (lupine) have the ability to catabolize ethanol. Of the 30 strains of rhizobia examined, only the fast- and slow-growing soybean rhizobia and the slow-growing Bradyrhizobium sp. (lupine) were capable of using ethanol as a sole source of carbon and...

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Detalles Bibliográficos
Publicado en:Appl Environ Microbiol
Autores principales: Sadowsky, Michael J., Bohlool, B. Ben
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology (ASM) 1986
Materias:
Acceso en línea:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239146/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16347190/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.52.4.951-953.1986
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