Radiation resistance of lactobacilli isolated from radurized meat relative to growth and environment.

Of 113 lactobacilli isolated from radurized (5 kGy) minced meat, 7 Lactobacillus sake strains, 1 L. curvatus strain, and 1 L. farciminis strain were used for radiation resistance studies in a semisynthetic substrate (i.e., modified MRS broth). Five reference Lactobacillus spp., one Staphylococcus au...

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Bibliografiske detaljer
Udgivet i:Appl Environ Microbiol
Main Authors: Hastings, J W, Holzapfel, W H, Niemand, J G
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology (ASM) 1986
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239134/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3096207/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.52.4.898-901.1986
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