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Radiation resistance of lactobacilli isolated from radurized meat relative to growth and environment.
Of 113 lactobacilli isolated from radurized (5 kGy) minced meat, 7 Lactobacillus sake strains, 1 L. curvatus strain, and 1 L. farciminis strain were used for radiation resistance studies in a semisynthetic substrate (i.e., modified MRS broth). Five reference Lactobacillus spp., one Staphylococcus au...
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| Publicado en: | Appl Environ Microbiol |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1986
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC239134/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3096207/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.52.4.898-901.1986 |
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