Inhibition of Yersinia enterocolitica serotype O3 by natural microflora of pork.

Yersinia enterocolitica serotype O3 did not grow but did survive in inoculated raw ground pork kept at 6 and 25 degrees C. The antagonistic effect of microbial flora, especially Hafnia alvei and environmental Yersinia organisms, on the growth of Y. enterocolitica serotype O3 in raw ground pork was e...

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Εκδόθηκε σε:	Appl Environ Microbiol
Κύριοι συγγραφείς:	Fukushima, H, Gomyoda, M
Μορφή:	Artigo
Γλώσσα:	Inglês
Έκδοση:	American Society for Microbiology (ASM) 1986
Θέματα:	Research Article
Διαθέσιμο Online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC238999/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3729395/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.51.5.990-994.1986
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