Methodology for enumeration of coliphages in foods.
The effects of eluent composition, pH, and chaotropic agents on the recovery of T2, MS2, and indigenous coliphages from various foods were investigated. Additionally, methods of sample suspension and clarification were evaluated for coliphage recovery and application to various foods. Clarified samp...
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| Published in: | Appl Environ Microbiol |
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| Main Authors: | , , |
| Format: | Artigo |
| Language: | Inglês |
| Published: |
American Society for Microbiology (ASM)
1986
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC238994/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3524456/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.51.5.956-962.1986 |
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