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Evidence for Plasmid Linkage of Raffinose Utilization and Associated α-Galactosidase and Sucrose Hydrolase Activity in Pediococcus pentosaceus

The ability to ferment the trisaccharide raffinose was linked with the presence of plasmid DNA in three strains of Pediococcus pentosaceus. Parental strains showed associated inducible α-galactosidase and sucrose hydrolase activities when grown in α-galactosides and sucrose, respectively. Derivative...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Gonzalez, Carlos F., Kunka, Blair S.
Format: Artigo
Sprache:Inglês
Veröffentlicht: 1986
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Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC238824/
https://ncbi.nlm.nih.gov/pubmed/16346958
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