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Aconitase and citric acid fermentation by Aspergillus niger.

In view of the often-cited theory that citric acid accumulation is caused by an inhibition of aconitase activity, the equilibrium of the reaction of aconitase was investigated by comparing in vivo steady-state concentrations of citrate and isocitrate in Aspergillus niger grown under various citric a...

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Detalles Bibliográficos
Publicado en:Appl Environ Microbiol
Main Authors: Kubicek, C P, Röhr, M
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology (ASM) 1985
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Acceso en liña:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC238755/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4091562/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.50.5.1336-1338.1985
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