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Inhibition of thiamine transport in Saccharomyces cerevisiae by thiamine disulfides.

Both thiamine disulfide and O-benzoyl thiamine disulfide, which are thiolfrom derivatives of thiamine, strongly inhibited thiamine transport in Saccharomyces cerevisiae. The inhibition appeared to be due to a high affinity of the analogs for yeast cell membranes, in which thiamine transport componen...

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Bibliografische gegevens
Hoofdauteurs: Iwashima, A, Wakabayashi, Y, Nose, Y
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 1977
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC235561/
https://ncbi.nlm.nih.gov/pubmed/330492
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