Evidence that mortality from Vibrio vulnificus infection results from single strains among heterogeneous populations in shellfish.

Vibrio vulnificus is the leading cause of food-related mortality reported in the state of Florida. It is normal microflora in marine environments, where seawater and molluscan shellfish are the primary vectors of V. vulnificus disease. Risk correlates with seasonally high numbers of V. vulnificus ba...

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Dades bibliogràfiques

Publicat a:	J Clin Microbiol
Autors principals:	Jackson, J K, Murphree, R L, Tamplin, M L
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology (ASM) 1997
Matèries:	Research Article
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC229910/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9230389/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.35.8.2098-2101.1997
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