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Early Determinants of Fruit and Vegetable Acceptance
OBJECTIVE: Our goal was to evaluate the effects of breastfeeding and dietary experiences on acceptance of a fruit and a green vegetable by 4- to 8-month-old infants. METHODS: Forty-five infants, 44% of whom were breastfed, were assigned randomly to 1 of 2 treatment groups. One group was fed green be...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2007
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2268898/ https://ncbi.nlm.nih.gov/pubmed/18055673 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1542/peds.2007-0858 |
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