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Early Determinants of Fruit and Vegetable Acceptance

OBJECTIVE: Our goal was to evaluate the effects of breastfeeding and dietary experiences on acceptance of a fruit and a green vegetable by 4- to 8-month-old infants. METHODS: Forty-five infants, 44% of whom were breastfed, were assigned randomly to 1 of 2 treatment groups. One group was fed green be...

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Библиографические подробности
Главные авторы: Forestell, Catherine A., Mennella, Julie A.
Формат: Artigo
Язык:Inglês
Опубликовано: 2007
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC2268898/
https://ncbi.nlm.nih.gov/pubmed/18055673
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1542/peds.2007-0858
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