Folding and Unfolding in the Blue Copper Protein Rusticyanin: Role of the Oxidation State

The unfolding process of the blue copper protein rusticyanin has been studied from the structural and the thermodynamic points of view at two pH values (pH 2.5 and 7.0). When Rc unfolds, copper ion remains bound to the polypeptide chain. Nuclear magnetic resonance data suggest that three of the copp...

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Hlavní autoři: Alcaraz, Luis A., Gómez, Javier, Ramírez, Pablo, Calvente, Juan J., Andreu, Rafael, Donaire, Antonio
Médium: Artigo
Jazyk:Inglês
Vydáno: Hindawi Publishing Corporation 2007
Témata:
Research Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC2267886/
https://ncbi.nlm.nih.gov/pubmed/18354738
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2007/54232
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