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The Salty and Burning Taste of Capsaicin
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| Main Authors: | , |
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| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
The Rockefeller University Press
2005
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2234081/ https://ncbi.nlm.nih.gov/pubmed/15928400 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1085/jgp.200509329 |
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