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Effects of ADH2 Overexpression in Saccharomyces bayanus during Alcoholic Fermentation

The effect of overexpression of the gene ADH2 on metabolic and biological activity in Saccharomyces bayanus V5 during alcoholic fermentation has been evaluated. This gene is known to encode alcohol dehydrogenase II (ADH II). During the biological aging of sherry wines, where yeasts have to grow on e...

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書誌詳細
主要な著者: Maestre, Oscar, García-Martínez, Teresa, Peinado, Rafael A., Mauricio, Juan C.
フォーマット: Artigo
言語:Inglês
出版事項: American Society for Microbiology (ASM) 2008
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC2227724/
https://ncbi.nlm.nih.gov/pubmed/18065623
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01805-07
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