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Effects of ADH2 Overexpression in Saccharomyces bayanus during Alcoholic Fermentation
The effect of overexpression of the gene ADH2 on metabolic and biological activity in Saccharomyces bayanus V5 during alcoholic fermentation has been evaluated. This gene is known to encode alcohol dehydrogenase II (ADH II). During the biological aging of sherry wines, where yeasts have to grow on e...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
2008
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2227724/ https://ncbi.nlm.nih.gov/pubmed/18065623 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01805-07 |
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